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Unique King Of Ti Kuan Yin (250g)

Signature Tieguanyin Supreme is made from selected high-mountain tea leaves grown in Anxi, Fujian and crafted using traditional roasting methods. Its clear amber liquor offers ripe-fruit, roasted-nut and gentle roasted aromas, with a rich, rounded character and lingering sweetness.
$698.00
Availability: In stock
Product subtotal: $698.00

滿 HK$500 免運費

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Unique King Of Ti Kuan Yin (250g)
Unique King Of Ti Kuan Yin (250g)
$698.00
茶類 Oolong Tea
產地 High-mountain areas of Anxi, Fujian, China
香氣 Roasted aroma, ripe-fruit notes, roasted-nut aroma
包裝形式 Loose Tea
淨重量 250g
成份 Oolong Tea
建議飲用時間 Year-round drinking, everyday tea appreciation, gongfu tea sessions, serving guests, festive gifting
建議茶量 Approximately 3–5g
水溫 90–95°C
浸泡時間 First infusion approximately 45–60 seconds; gradually increase later infusions
沖泡方式 Hot brew
產品特色
  • Rich and rounded Tieguanyin with layered ripe-fruit, roasted-nut and gentle roasted aromas. Its long-lasting sweetness and ability to support approximately 6–8 infusions make it suitable for everyday tea appreciation, gongfu brewing, sharing with tea friends or refined gifting.
保存方式 Store sealed in a cool, dry and odour-free place. Avoid direct sunlight, moisture and strongly scented products.

Signature Tieguanyin Supreme is a rich-aroma Tieguanyin made from selected high-mountain tea leaves grown in Anxi, Fujian. Crafted using traditional roasting methods, it produces a clear amber liquor with a rich and rounded character, accompanied by notes of ripe fruit, roasted nuts and gentle roasted aroma.

Its layered fragrance develops gradually through repeated infusions. The first sip is full-bodied and rounded, followed by ripe-fruit sweetness and roasted-nut notes, while the finish is naturally sweet, deep and lingering. Suitable for approximately 6–8 infusions, it is ideal for slow tea appreciation, gongfu brewing, sharing with tea friends, serving guests or refined gifting.

Product Highlights

  • Selected high-mountain tea leaves from Anxi, Fujian
  • Rich-aroma Tieguanyin crafted using traditional roasting methods
  • Layered notes of ripe fruit, roasted nuts and gentle roasted aroma
  • Clear amber liquor with a rich, rounded and full-bodied character
  • Long-lasting natural sweetness and suitable for approximately 6–8 infusions
  • Ideal for everyday tea appreciation, gongfu brewing or refined gifting

Aroma and Taste

The first sip is rich, full-bodied and rounded. Ripe-fruit sweetness, roasted-nut aroma and gentle roasted notes gradually emerge through the middle of the tasting experience, followed by a deep and naturally sweet finish.

Brewing Guide

  • Tea amount: Approximately 3–5g
  • Water temperature: Approximately 90–95°C
  • First infusion: Approximately 45–60 seconds
  • Later infusions: Gradually increase according to preferred strength
  • Re-steeping: Approximately 6–8 infusions
  • Recommended teaware: Gaiwan or small teapot

Drinking Characteristics

  • Rich and rounded tea character for customers who enjoy mature oolong tea
  • Layered ripe-fruit, roasted-nut and gentle roasted aromas
  • Long-lasting sweetness that develops through repeated infusions
  • Suitable for slow tea appreciation, gongfu brewing or sharing with tea friends
  • Suitable for year-round drinking, serving guests or refined gifting

Recommended Customers and Occasions

  • Customers who enjoy rich-aroma Tieguanyin and roasted oolong tea
  • Everyday tea appreciation or gongfu tea sessions
  • Sharing with tea friends or serving guests
  • Festive, visiting or business gifting

Storage

Store sealed in a cool, dry and odour-free place. Avoid direct sunlight, moisture and contact with strongly scented products.

About Hong Kong Tea House

Hong Kong Tea House has been established in Hong Kong for more than 30 years, carefully selecting quality teas from different regions of China and Taiwan. Our aim is to make quality tea easy to enjoy as part of everyday life.

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