Aged XINHUI Citrus Puerh

Aged Xinhui Citrus Pu-erh Tea combines aged citrus peel from Xinhui with Pu-erh tea from Yunnan. The mellow citrus-peel fragrance blends naturally with the rich and rounded character of Pu-erh tea, creating a smooth, warming tea with a lingering finish.

As the tea infuses, the gentle citrus aroma gradually develops alongside the mellow Pu-erh character. It is particularly suitable after meals, during cooler weather, or whenever a warm and comforting cup of tea is preferred.

Product Highlights

 
• Combines aged citrus peel from Xinhui with Pu-erh tea from Yunnan
 
• Features mellow citrus-peel fragrance and rich Pu-erh aroma
 
• Smooth, rounded and warming, with a naturally lingering finish
 
• Suitable after meals, during cooler weather or for everyday tea drinking
 
• Loose-leaf format allows the serving size and strength to be adjusted easily

Aroma and Taste

The first sip presents the smooth and mellow character of Pu-erh tea. Gentle citrus-peel sweetness and fragrance gradually emerge through the middle of the tasting experience, followed by a rounded and naturally sweet finish.

Brewing Guide

 
• Tea amount: 1 whole citrus Pu-erh piece
 
• Water amount: Approximately 200–300ml
 
• Water temperature: Approximately 95–100°C
 
• Rinsing: Briefly rinse the tea once with hot water
 
• First infusion: Approximately 20–30 seconds
 
• Later infusions: Increase each infusion by approximately 10–15 seconds
 
• Re-steeping: Approximately 5–8 infusions
 
• Recommended teaware: Gaiwan, Yixing teapot or small teapot

Drinking Characteristics

 
• Mellow citrus-peel aroma creates a refreshing and comforting drinking experience
 
• Smooth Pu-erh character makes it particularly suitable after meals
 
• Pleasant to drink warm when the throat feels dry or after extended speaking
 
• Especially suitable during autumn, winter or cooler weather

Storage

Store sealed in a cool, dry and odour-free place. Avoid direct sunlight, moisture and contact with strongly scented products.

About Hong Kong Tea House

Hong Kong Tea House has been established in Hong Kong for more than 30 years, carefully selecting quality teas from different regions of China and Taiwan. Our aim is to make quality tea easy to enjoy as part of everyday life.