Superior Wuyi Rock Tea (100g)

Tea Type: Oolong Tea
Origin: Wuyishan, Fujian, China
Aroma Profile: Rich Rock Aroma
Net Weight: 100g

Product Description:
Premium Da Hong Pao originates from Wuyishan in Fujian, China, renowned as the birthplace of rock oolong teas. Crafted through traditional charcoal roasting techniques, this tea perfectly embodies the signature "rock charm" (yan yun) of Wuyi teas. The liquor is bright amber-red, with a full-bodied, smooth, and mellow taste that offers a lingering sweetness and complex aftertaste. Its distinctive floral and mineral notes make it a true representation of Wuyi rock tea excellence.

Tea Liquor Features:
✅ Distinct Rock Aroma: Elegant blend of floral fragrance and mineral notes, with a long-lasting aroma
✅ Full-Bodied & Smooth: Thick, rich mouthfeel with a mellow sweetness and layered complexity
✅ Multiple Infusions: Maintains its flavor and aroma through repeated brews

Brewing Recommendations:
🔹 Tea Amount: 7-10g
🔹 Water Temperature: 95-100°C (203-212°F)
🔹 Steeping Time: First infusion 20-25 seconds; extend steeping time slightly for subsequent infusions
🔹 Teaware: Gaiwan or Yixing clay teapot recommended to fully release the tea's essence

Storage:
Store in a cool, dry place. Avoid direct sunlight, moisture, and strong odors to preserve optimal flavor.