滿 HK$500 免運費
一般 1–2 個工作天出貨

Aged Xinhui Tangerine Peel & Gongting Pu-erh Tea combines aged Xinhui tangerine peel with aged Gongting Pu-erh tea, bringing together mature citrus-peel aroma and the rich character of Pu-erh in a convenient tea-bag format.
The aged tangerine peel comes from Xinhui, Guangdong, while the Gongting Pu-erh tea comes from Yunnan. Once brewed with boiling water, the tangerine-peel aroma gradually opens and blends with the deeper tea character, creating a mellow and aromatic cup suitable for everyday drinking.
Xinhui tangerine peel is traditionally valued for its distinctive mature citrus aroma. Paired with aged Gongting Pu-erh tea from Yunnan, the two ingredients create a tea with layered fragrance and a fuller tea character.
This product presents the traditional combination of tangerine peel and Pu-erh tea in an easy-to-use tea-bag format. It is designed for convenient brewing at home, in the office or whenever you want to enjoy a warming cup of Chinese tea without measuring loose leaves.
The tea is characterised by mature tangerine-peel aroma, aged tea fragrance and the distinctive character of Pu-erh. The citrus-peel notes are more noticeable at the beginning of the infusion, while the Pu-erh tea becomes fuller as the tea continues to steep, creating a mellow and smooth overall profile.
Brewing Instructions: Place one tea bag in a cup, add boiling water and steep for approximately 3–5 minutes. Adjust the steeping time according to personal preference, then remove the tea bag before drinking.
Store in a cool, dry place away from direct sunlight, moisture, excessive heat and strong odours. Keep the package properly closed after opening.
Hong Kong Tea House has been established in Hong Kong for more than 30 years, carefully selecting quality teas from different regions of China and Taiwan. Our aim is to make quality tea easy to enjoy as part of everyday life.
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